Make that 'HEART'.I love everything there. The decor, the service, the FOOD. Oh man, the FOOD. I have never eaten such good dim sum before, not even at Hong Xing. My sister and parents are constantly lamenting the fact that the dim sum buffet at Shangri-la is no more, but I really cannot remember how the dim sum there tasted since I was quite young then.
No matter what, Royal China has the best dim sum. To me. The baked items like egg tarts and char siew tarts are only baked after you've ordered so they take some time to arrive at your table but it's compensated because they're so fresh and piping hot! The har gow is SUPER nice. I can't wait to go back for a 2nd round! :D
Blue as a robin's egg
